This Apple Mortgage Cake Recipe is a very famous treat. Many people love this sweet and dense cake. It is perfect for a big family dinner.
You will learn how to make Apple Mortgage Cake. It is a very easy process for everyone. The ingredients for Apple Mortgage Cake are simple to find.
You can buy them at any local store. This cake will make your whole house smell great. Let us start baking this delicious dessert now.
Tell Me About This Apple Mortgage Cake Recipe.
The Amazing Flavor This cake has a very deep and sweet taste. It features warm cinnamon and very fresh tart apples.
The Perfect Texture The inside of the cake is very moist. The outside has a light and lovely crunch.
The Level Of Ease This is a great recipe for new bakers. You do not need any special baking skills.
The Total Time You will spend about twenty minutes on prep. The cake bakes for over an hour.
The Wonderful Smell Your kitchen will smell like autumn and spice. It is a very cozy and warm scent.
The Cake Appearance The Bundt pan makes the cake look very fancy. It looks like a professional bakery item.
The Traditional Roots This recipe is a classic Southern comfort food. Many families share it during the holidays.
The Serving Size One cake can feed a very large group. It serves twelve people with very big slices.

Equipment List
Large Mixing Bowl: Use this to mix all your dry ingredients. It should be big enough to avoid any messes.
Electric Hand Mixer: This tool helps you beat the eggs and sugar. It makes the batter very smooth and light.
Ten Inch Bundt Pan: This is the traditional pan for this cake. It helps the cake bake very evenly.
Rubber Spatula: Use this to fold in the fresh apples. It helps you reach the bottom of the bowl.
Sharp Kitchen Knife: You need a knife to peel the apples. It also helps you chop the walnuts into pieces.
Measuring Cup Set: Use these to measure your flour and sugar. Accuracy is very important for a good cake.
Wire Cooling Rack: Place the hot pan on this rack. It helps air flow around the cake to cool.
Small Glass Bowl: Use this to crack your eggs one by one. This prevents shells from getting into the batter.
Ingredients You Need for Apple Mortgage Cake Recipe
All Purpose Flour: This provides the main structure for your cake. It makes the cake sturdy but very soft.
Granulated White Sugar: This adds a lot of sweetness to the cake. It also helps the crust become golden brown.
Vegetable Oil: This oil makes the cake very moist. It stays soft for a long time after baking.
Large Fresh Eggs: Eggs bind all the cake ingredients together. They help the cake rise in the oven.
Ground Cinnamon: This spice gives the cake a warm flavor. It smells wonderful while the cake is baking.
Baking Soda: This is the leavening agent for the cake. It makes the batter rise up very high.
Salt: A little salt balances the sweet sugar flavor. It makes all the other flavors taste better.
Pure Vanilla Extract: This adds a rich scent to the batter. It makes the cake taste like a bakery treat.
Fresh Granny Smith Apples: These apples are tart and very firm. They do not get mushy in the oven.
Chopped Walnuts: These add a very nice crunch to the cake. They pair perfectly with the soft apple pieces.
How to Assemble
1. Set The Oven Heat
Turn your oven to 350 degrees right now. Let it get hot while you prep.
2. Prepare The Pan
Coat your Bundt pan with butter very well. Dust it with a little bit of flour.
3. Whisk Dry Items
Put the flour and baking soda in a bowl. Add the salt and the ground cinnamon too.
4. Beat Sugar And Oil
Mix the oil and sugar in another bowl. Use your mixer to combine them very well.
5. Add The Eggs
Put the eggs in one at a time. Beat the mixture after each egg you add.
6. Pour In Vanilla
Add the vanilla extract to the wet mix. Stir it in for about ten seconds.
7. Combine The Mixes
Slowly add the dry items to the wet ones. Mix until you do not see white flour.
8. Prepare The Apples
Peel and chop your fresh green apples now. Make the pieces small and very even.
9. Fold In Extras
Gently stir in the apples and the walnuts. Use a spatula to mix them by hand.
10. Fill The Pan
Pour the thick batter into the Bundt pan. Spread it out with your rubber spatula.
11. Bake The Cake
Place the pan in the hot oven now. Bake it for about seventy-five minutes total.
12. Check The Cake
Poke a toothpick into the center of cake. It should come out clean and very dry.
13. Cool And Flip
Let the cake cool for ten minutes first. Then flip it onto a large serving plate.
Recipe Success Tips
-> Use fresh apples for the best possible flavor.
-> Measure your flour using the spoon and level method.
-> Do not open the oven door too often.
-> Let the eggs reach room temperature before mixing.
-> Tap the pan to remove any air bubbles.
How To Store Leftover
You can store this cake at room temperature. Place it inside a very tight plastic container. It will stay fresh for three whole days. You can also put the cake in the fridge.
It lasts for up to one week there. For long storage, use the freezer. Wrap slices in foil and a freezer bag. It stays good for three months that way.
FAQs about Apple Mortgage Cake Recipe
What are the best apples for this cake?
Granny Smith apples are the best choice. They are tart and stay firm. This provides a great texture.
Can I make this cake without walnuts?
Yes, you can leave the walnuts out easily. The cake will still be very delicious. You could use pecans instead.
How do I keep the cake from sticking?
You must grease the pan very carefully. Use a baking spray with flour included. This helps the cake slide out.
Can I add a glaze to this?
A caramel glaze is a wonderful addition. Pour it over the cake while it is warm. It adds a lovely shine.
Conclusion
This Apple Mortgage Cake Recipe is a classic for a reason. It is sweet, moist, and full of flavor. You now know how to make Apple Mortgage Cake at home.
It is a great way to use fresh apples. Everyone will love the ingredients for Apple Mortgage Cake. It is a crowd-pleaser for any special occasion.
Share a slice with someone you love today. You will be very proud of this bake. Enjoy your delicious homemade apple cake!

Apple Mortgage Cake Recipe
Ingredients
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 1.5 cups vegetable oil
- 3 large eggs
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 3 cups peeled and chopped apples
- 1 cup chopped walnuts
Instructions
Set The Oven Heat
- Turn your oven to 350 degrees right now. Let it get hot while you prep.
Prepare The Pan
- Coat your Bundt pan with butter very well. Dust it with a little bit of flour.
Whisk Dry Items
- Put the flour and baking soda in a bowl. Add the salt and the ground cinnamon too.
Beat Sugar And Oil
- Mix the oil and sugar in another bowl. Use your mixer to combine them very well.
Add The Eggs
- Put the eggs in one at a time. Beat the mixture after each egg you add.
Pour In Vanilla
- Add the vanilla extract to the wet mix. Stir it in for about ten seconds.
Combine The Mixes
- Slowly add the dry items to the wet ones. Mix until you do not see white flour.
Prepare The Apples
- Peel and chop your fresh green apples now. Make the pieces small and very even.
Fold In Extras
- Gently stir in the apples and the walnuts. Use a spatula to mix them by hand.
Fill The Pan
- Pour the thick batter into the Bundt pan. Spread it out with your rubber spatula.
Bake The Cake
- Place the pan in the hot oven now. Bake it for about seventy-five minutes total.
Check The Cake
- Poke a toothpick into the center of cake. It should come out clean and very dry.
Cool And Flip
- Let the cake cool for ten minutes first. Then flip it onto a large serving plate.
Notes

Hi, I’m Brooke Harper, the heart behind Brookebites. I’m a proud housewife, a mom to my wonderful 15-year-old daughter Lily, and a happy dog mom to our playful shepherd.











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