Lawry's Seasoning Salt Recipe
Lawry's Seasoning Salt Recipe is a kitchen must-have. This Lawry's Seasoning Salt Recipe makes every dish taste better. You will love how this Lawry's Seasoning Salt Recipe tastes.
Ingredients
- 2 tablespoons Table salt
- 2 teaspoons Sugar
- 1 ½ teaspoons Paprika
- ¼ teaspoon Turmeric
- ¼ teaspoon Onion powder
- ¼ teaspoon Garlic powder
- ¼ teaspoon Cornstarch
Instructions
Gather Your Spices
- Get all your jars of spices ready. Place them on the counter for easy reach. Use a clean and dry work area.
Measure the Ingredients
- Use your measuring spoons for every item. Level off the tops for the best results. Put them into your small mixing bowl.
Mix Everything Well
- Use your whisk to stir the spices. Break up any small clumps you see. Make sure the color is very even.
Check the Blend
- Look closely at the spice mixture. The red paprika should be spread out. There should be no white salt streaks.
Fill Your Jar
- Carefully pour the salt into your jar. Use a small funnel if you have one. This prevents any messy spills on the table.
Label the Container
- Write the name on the glass jar. Add the date so you know it is fresh. Keep it in a cool dark place.
Notes
➔ Use fresh spices for the very best flavor.
➔ Keep the spice jar away from steam and heat.
➔ Shake the jar well before you use the salt.
➔ Add more paprika if you want a darker color.
➔ Use sea salt for a slightly different texture.
➔ Double the recipe to give some to a friend.