Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Peanut Soba Noodle Salad Recipe
Brooke Bites
Learn how to make a delicious Peanut Soba Noodle Salad Recipe! This simple, healthy, and flavorful dish is perfect for quick lunches. Grab the recipe here.
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course
Main Course
Cuisine
Asian Fusion
Servings
4
servings
Calories
380
kcal
Ingredients
8
oz
soba noodles
0.5
cup
creamy peanut butter
2
tbsp
soy sauce
1
tbsp
lime juice
1
tsp
maple syrup
1
cup
shredded carrots
0.5
cup
chopped scallions
Instructions
Boil water and cook soba noodles according to package instructions.
Rinse noodles in cold water to stop cooking.
Whisk peanut butter, soy sauce, lime juice, and maple syrup in a bowl.
Add a splash of water to thin the sauce if needed.
Combine cooked noodles, vegetables, and sauce in a large bowl.
Toss everything together until well coated.
Top with crushed peanuts and serve immediately.
Notes
Rinse noodles well under cold water to keep them from getting sticky.
Keyword
easy noodles, healthy lunch, peanut salad, soba noodles, vegetarian recipe