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Tabungao Recipe: A Simple Traditional Comfort Dish

Tabungao Recipe: A Simple Traditional Comfort Dish

Brooke Bites
Learn how to make Tabungao, a healthy and delicious vegetable dish. Follow this simple Tabungao recipe for a comforting family meal tonight!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Main Dish
Cuisine Filipino
Servings 4 servings
Calories 150 kcal

Ingredients
  

  • 1 medium Upo squash peeled and cubed
  • 2 pieces Smoked fish flaked
  • 3 cloves Garlic minced
  • 1 medium Onion chopped
  • 2 tablespoons Cooking oil
  • 2 cups Water
  • 1 teaspoon Salt to taste

Instructions
 

  • Heat the cooking oil in a large pan over medium heat.
  • Sauté the garlic and onion until they are fragrant and soft.
  • Add the flaked smoked fish to the pan and stir for two minutes.
  • Toss in the cubed Upo squash and stir to coat with the aromatics.
  • Pour in the water and bring the mixture to a gentle boil.
  • Cover the pan and simmer until the squash is tender.
  • Season with salt to taste before serving hot.

Notes

Ensure the Upo is firm and light green for the best texture.
Keyword Comfort Food, Easy Recipes, Healthy Cooking, Tabungao, Vegetable Recipe