Taro Burger Recipe
Learn how to make Taro Burger with this easy guide. This delicious vegetarian Taro Burger Recipe is healthy and perfect for any meal. Try it today!
Ingredients
- 2 cups cooked mashed taro
- 0.5 cup breadcrumbs
- 1 egg or flax egg for vegan
- 0.25 cup finely chopped onion
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 2 tbsp olive oil
- 0.5 tsp salt
Instructions
- Steam the taro until very soft and mash it well.
- Mix the mashed taro with onion, breadcrumbs, egg, and spices.
- Form the mixture into round burger patties with your hands.
- Heat olive oil in a non-stick skillet over medium heat.
- Fry each patty for 4-5 minutes per side until golden.
- Serve hot on your favorite toasted burger buns.
Notes
Ensure taro is fully cooked before mashing to avoid a gritty texture.