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Ukrops Chicken Salad Recipe
Brooke Bites
Learn how to make Ukrops Chicken Salad at home with our easy copycat recipe. This creamy, delicious classic is perfect for lunch or picnics. Try it today!
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
lunch
Cuisine
American
Servings
4
servings
Calories
380
kcal
Ingredients
3
cups
cooked chicken breast, shredded
cooled completely
1
cup
mayonnaise
best quality
0.5
cup
celery, finely diced
adds crunch
1
tsp
lemon juice
freshly squeezed
0.5
tsp
salt
0.25
tsp
black pepper
Instructions
In a large bowl, combine the shredded chicken and diced celery.
Add the mayonnaise, lemon juice, salt, and black pepper.
Mix everything together until the chicken is evenly coated.
Cover the bowl and refrigerate for at least one hour before serving.
Notes
Serve chilled for the best flavor and texture.
Keyword
chicken salad, Comfort Food, Copycat Recipe, easy lunch, summer salad