Do you love crispy crust and gooey cheese? Then you must try this Old Forge Style Pizza Recipe. This famous pizza comes from a small town in Pennsylvania. It is very unique and delicious.
Making this Old Forge Style Pizza Recipe at home is fun. This recipe is perfect for a cozy family dinner night. Follow these steps to learn how to make Old Forge Style Pizza today.
Tell Me About This Old Forge Style Pizza Recipe
The Flavor Profile
It has a sweet sauce and savory cheese blend. This pizza tastes like home and comfort food.
The Amazing Texture
The crust is light, airy, and very crunchy. It feels like a mix of bread and a cracker.
The Ease Factor
This recipe is simple for any home cook. You do not need fancy skills to make it.
The Total Time
It takes about two hours from start to finish. Most of that time is just letting dough rise.
Equipment List
Rectangular Baking Pan: You need a metal tray to get the shape right. It helps the bottom of the crust get very crispy.
Large Mixing Bowl: This is used to mix your flour and water. It needs to be big enough for the dough.
Rolling Pin: Use this to push the dough into the corners. It helps make the crust even across the whole pan.
Measuring Cups: You must measure your flour and water carefully. Good baking needs the right amounts to work well.
Pizza Cutter: A sharp wheel helps cut the pizza into squares. Old Forge pizza is always served in rectangular cuts.
Ingredients You Need for Old Forge Style Pizza Recipe
All Purpose Flour: This is the base for your pizza dough. It makes the crust soft on the inside and crunchy.
Warm Water: Water helps the yeast wake up and grow. It must be warm but not too hot to touch.
Instant Yeast: This makes the dough rise and get puffy. It adds a nice smell to the fresh bread.
Olive Oil: Oil makes the dough easy to stretch out. It also helps the crust fry in the metal pan.
Tomato Sauce: The sauce is thick and a little bit sweet. It is the heart of the flavor in this dish.
Diced Onions: Small onion bits go into the red sauce. They add a soft crunch and a lot of taste.
White American Cheese: This is the secret to the gooey top. It melts much better than standard pizza cheese.
Provolone Cheese: This adds a sharp and salty kick. Mixing it with American cheese creates the perfect blend.
How to Assemble
1. Make the Pizza Dough
Mix your flour, yeast, and warm water. Stir them until a soft ball forms. Knead the dough for five minutes.
2. Let the Dough Rise
Put the dough in a greased bowl. Cover it with a clean towel. Let it sit for one hour.
3. Prepare the Sweet Sauce
Cook your onions in a small pan. Add the tomato sauce and some herbs. Let it simmer for ten minutes.
4. Press Into the Pan
Put oil in your rectangular baking pan. Press the dough flat into every corner. Let it rest for twenty minutes.
5. Add the Toppings
Spread the red sauce over the dough. Cover it with plenty of American and Provolone cheese.
6. Bake Until Golden
Put the pan in a hot oven. Bake it until the cheese bubbles. The edges should look dark and very crispy.
Recipe Success Tips
âž” Use a metal pan to get a crunchy bottom.
âž” Let the dough rest so it stretches easily.
âž” Do not skip the onions in the sauce.
âž” Mix the cheeses for the best melt.
âž” Serve the pizza in square cuts called cuts.
âž” Make sure your yeast is fresh and active.
âž” Bake on the bottom rack for extra crunch.
âž” Let the pizza cool for two minutes before cutting.
How To Store Leftover
You can save extra pizza in the fridge. Put the slices in an airtight container first. They will stay fresh for three days. To eat again, use an oven or air fryer.
This keeps the crust very crunchy and delicious. Do not use a microwave because it makes bread soggy. Cold pizza also tastes great for a quick snack!
FAQs about Old Forge Style Pizza Recipe
What makes Old Forge pizza different?
It is baked in a pan and cut into squares. The cheese blend is very creamy and unique too.
Can I use Mozzarella cheese?
You can, but it will not taste authentic. American cheese gives it that special Old Forge gooey texture.
What are the ingredients for Old Forge Style Pizza Recipe crust?
You only need flour, water, yeast, salt, and oil. It is a very simple and tasty bread dough.
Do I need a pizza stone?
No, you do not need a stone for this. A regular metal baking sheet or tray works much better.
Conclusion
Making this Old Forge Style Pizza Recipe is a great idea. It is different from regular round pizza. The crust is thick but light. The cheese is creamy and yummy.
Your whole family will love this special meal. It brings a taste of Pennsylvania right to your kitchen. Gather your ingredients for Old Forge Style Pizza Recipe now. You will have a fun time baking this treat. Enjoy your homemade pizza today!
Old Forge Style Pizza Recipe
Ingredients
- 3 cups All Purpose Flour
- 1 cup Warm Water
- 1 packet Instant Yeast
- 2 tablespoons Olive Oil
- 1 teaspoon Salt
- 1 cup Tomato Sauce
- 1/2 cup Finely Diced Onions
- 4 ounces White American Cheese
- 4 ounces Provolone Cheese
- 1 teaspoon Dried Oregano
Instructions
Make the Pizza Dough
- Mix your flour, yeast, and warm water. Stir them until a soft ball forms. Knead the dough for five minutes.
Let the Dough Rise
- Put the dough in a greased bowl. Cover it with a clean towel. Let it sit for one hour.
Prepare the Sweet Sauce
- Cook your onions in a small pan. Add the tomato sauce and some herbs. Let it simmer for ten minutes.
Press Into the Pan
- Put oil in your rectangular baking pan. Press the dough flat into every corner. Let it rest for twenty minutes.
Add the Toppings
- Spread the red sauce over the dough. Cover it with plenty of American and Provolone cheese.
Bake Until Golden
- Put the pan in a hot oven. Bake it until the cheese bubbles. The edges should look dark and very crispy.
Notes
Hi, I’m Brooke Harper, the heart behind Brookebites. I’m a proud housewife, a mom to my wonderful 15-year-old daughter Lily, and a happy dog mom to our playful shepherd.